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More travel reports to come from alluring parts of Greece!

You know me! I cannot commit to staying at home too long. My heart always yearns for the next escape. I have always been an eager traveler, but in the recent years, I have been deprived of this great passion of mine.

Family health issues, first with my beloved Corfiot grandmother, then both my parents, who got ill with cancer in succession, forced me into assuming the role of carer that didn’t allow me to have almost any travel experiences at all for about 7 years.

Sadly, all the aforementioned members of my family are now gone. It’s tough to be left behind with all the memories, good and bad, and I am sure many of you can relate, but I continue to count my blessings every day as I have a lot to be thankful for – a husband who is loyal, funny, and who supports me on my writing journey, for one. And he is a fellow keen traveler to boot!

It’s been a busy year travelwise, which had the added benefit of allowing me to escape from the harrowing memories of the past few years and my own sense of mourning.

Traveling opens the horizons of the mind. It unravels and refreshes it and lifts the soul. If you are mourning whatever in your life, I highly recommend traveling to you as an escape, if you can do it. Even one-day escapes or extended time spent in nature often, especially in the company of other people, can have the same effect.

Andy and I had our latest travel escape at Christmas. It was a 4-day coach tour to Epirus. We stayed in Arta (well known for its legendary stone bridge – bottom right in the picture above).

Each day, we went to a different place. We were enthralled to visit Tzoumerka for the first time, a mountain area near Arta very reminiscent of Zagori as one will find there stone bridges and enchanting villages with beautiful stonemasonry.

We also dedicated a day to explore Ioannina, a stunning city built on a lake, that has a lot of history, mainly from the Otthoman Empire. Last, we visited Messolonghi and the absolutely breathtaking Nafpaktos. The latter made our heads spin with its quaint beauty. The old fort on the tiny port made our cameras sing. I am going to have a hard time picking which pictures to show you from that place. They are all postcard-perfect!

So, all this is to come in the next couple months.

But, I am not going to leave you without some sunshine today. Nuh-uh!  This is the beginning of a new year, after all. We are halfway between a summer gone and the next summer to come, so I thought some sunny memories would be very apt today, to keep our hearts warm! Keep on reading!

 

A weekend at Calamos in north Attica

Since it’s so grey and cold out there right now, I hope these sunny photographs serve to brighten your day. They certainly did that for me.

Andy and I spent a weekend (2 nights) last September in a family hotel called Calamos Beach Resort.

It is situated in the area of Calamos in north Attica, across from the island of Evia (Euboia), 2.5 kms out of the town of Agioi Apostoloi.

We had all-inclusive bracelets, so all meals and drinks were paid for (we had to exercise all of our restraint LOL). We had everything we needed on the grounds for a fun weekend, but we did venture to the town to have a walk around, too.

Agioi Apostoloi has a lovely marina, very reminiscent of our town of Nea Peramos, what with the fishermen fixing their nets and chatting, and the local cats waiting to be fed. There were many inviting eateries and cafes on the seafront that seemed to be popular. We didn’t need to visit one of them, since the hotel provided everything we needed, but it’s lovely to know they are there in case we ever return to stay in town somewhere.

We came across 2 cinemas (always a plus when I visit towns as we are both film enthusiasts) and on the road that leads out of town, at a short distance away, there is a stunning church that I’d love to explore on the inside, perhaps during my next visit.

Back at the hotel, we had the most relaxing time, just lying under the trees or a beach umbrella for hours every day. The beach was perfect for me as I love pebbles – the sound waves make when they scrape pebbles is my favourite beach sound. I couldn’t get enough of it. As for the waters they were incredibly clear. Swimming there was amazing, reminding me of the perfect sparkling waters of my beloved island of Corfu.

The sea bed was uneven, mind you, with large pebbles, making it a little hard to get in and out of the water. I would recommend to use flippers or other suitable swimming footwear to swim in this place. The store in the hotel sells plastic swimming footwear in case anyone needs them.

They think of everything at this shop. It had great merchandise. We bought a box of playing cards to play by the pool in the evening. Doing that in the cool night air while people-watching proved to be more fun than watching TV all by ourselves in the room!

In the evening, we also took long quiet walks on the seafront along a wide cemented road with sparse traffic. The area seemed to be touristy in previous decades but no more. We saw various establishments that seemed deserted.

We didn’t walk too far after dark, though, as it can get pretty quiet there. And, for a short stretch near the hotel, there are no streetlights.

The view to the opposite shores of Evia (Euboia) in the dark was enchanting. In the areas where there are air turbines on the mountains–like in Aliveri–lights came on in the dark that blinked delightfully like little stars. It was all very pleasing to gaze at in the semidarkness.

If you’re interested in booking this hotel, you can find it here at Booking.com.

If you’re driving to the resort, you may benefit from these instructions:

To get to the resort, you take the Athens-Lamia highway and turn off at Kapandriti (after Afidnes). The route takes you via the centre of Kapandriti and continues to Calamos along a quiet country road. At Calamos there is a sign post to Agioi Apostoloi, where you take a right turn to follow a road at high altitude with panoramic coastal views.

Very important: Once in Agioi Apostoloi, make sure to drive all the way to the marina. Turn right there and immediately right again, at the first turn into a narrow road. The way is straight after that, and you will see the hotel on the left side of the road after a couple minutes’ drive.

We made the mistake of relying on Google maps and turned off the main road BEFORE reaching the marina. As a result, we found the hotel after a maze-like detour via narrow dirt roads in the backstreets of the town. Stupid Google maps! LOL!

I’ll know for next time. And I am saying this because I am definitely going back. Andy loved it there too, and we reminisce about it all the time.

I think the reason Andy and I loved this place so much is because it made us feel so relaxed…  As all our meals were included we didn’t have to venture anywhere outside looking for sustenance or even to think about what to order.

This hotel offered us a chance to unwind, and it was somewhat like us reverting to our childhood in a way… No worries at all, no schedule, no to do lists, nowhere we needed to be, no need for a watch. We just ate when we got hungry, swam, and slept all day!

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Hungry pelicans and shy flamingos in Lake Kerkini, Serres

I visited Kerkini Lake during my stay in Salonica last month.

This beautiful lake with the sparkling still waters is artificial – made in 1932 when a dam was constructed on Strymon River.

Situated in the prefecture of Serres, the lake is near the famous Fort Roupel, and the border to Bulgaria.

It is 17km long, 5km wide, and quite shallow – about 35m deep.

The lake is under the protection of Natura 2000. This beautiful natural habitat is the home of wolves, wild boars, wild cats, jackals, ferrets, and other feral creatures. The lake is graced by many Great White Pelicans (Pelecanus Onocrotalus), Dalmatian Pelicans (Pelecanus Crispus) and a few thousand flamingos too!

Water buffaloes are farmed in the area, making Kerkini a famous location for sampling high quality buffalo meat products.

We got the first glimpse of the lake from the coach about 1 hour after leaving Salonica. Once we drove past the dam, we began to travel along a country road beside the lake to get to the boats our guide had booked for us beforehand.

As we cruised beside the lake, our guide informed us about the water buffaloes being farmed there. A few moments later, a lady on the coach suddenly exclaimed: ‘There they are! I can see them!’ which was followed quickly by the guide saying, as tactfully as she could, ‘Erm… no, actually, these are cows!’

The whole coach erupted in loud guffaws, which set us off perfectly on this wonderful fun adventure on the lake in the company of magnificent winged creatures…

They look serene enough but try and feed them…

We had a lot of fun on the boat as the captain had brought a bag of fish to throw to the pelicans. The ploy worked. They rushed towards the boat and followed us throughout our ride. Two of the passengers were a little boy and a little girl, and they had a go throwing the fish to the pelicans too. Their squeals of joy and their excited faces only enhanced the fun experience.

Natually, the pelicans were fighting for every fish, watching intently, it seemed, as each fish drew an invisible arc in the air before landing in their midst. Most of the time, they would scrap amongst them. Sometimes, they nipped at each other or even chased the pelican that got the fish into their mouth.

I have posted a couple videos on Facebook, all of them short, to share with you the fun we had feeding the pelicans, but most of all to show you their smooth gliding, and the even more mesmerising smooth landings they performed on the water. True poetry in motion!

Do take a look: Video1 Video2 Video3

It was all very entertaining, and the pelicans were evidently very accustomed to the company of people. I was amazed by how daring they seemed to be, floating peacefully, so close to us. At some point, one of the pelicans was floating right behind the side of the boat where I sat – just a sheet of wood between us, and it hit me how amazing it was that I should be so close, gazing into the face of such a majestic winged creature. I perceived it as a great honor and these moments will forever hold a dear place in my heart.

I often see cormorans in my town of Nea Peramos in Attica, seeing that the Natura 2000 area of Vourkari (a marshland) is close to it. The cormorans that live there often fly over to town. I’ve seen them perched on top of the fishing boats in our marina many times, and they sometimes swim close to me in the sea in the summer. But I’d never seen a non-domesticated bird so close to me before. As I said, it was an exhilarating first experience for me.

I wish I could say the same for the flamingos, but no such luck…

According to the local boat captain, who was amazing and really informative, there were a few thousand flamingos in the lake, but they were very timid. Indeed, we tried several times to move closer to them to take a better look and every time they moved further away.

In the end, we gave up and just killed the engine to gaze longingly at them from a distance.

It was fun, mind you, watching them flee. They seemed to be running on water on their spindly legs, something that set the little kids squealing, and all the passengers, in general, marvelling at the sight.

More new experiences awaited us at the restaurant nearby…

The restaurant, Elodia, was decked in beautiful wood and stone and the whole setting with the big property around it made it feel like a ranch-type-of-place, which was enchanting. The property featured a body of water and an enclosure where they kept deer too.

In the above picture, please don’t get fooled! This is not a real water buffalo. Not a cow either haha 🙂

Still, there are living creatures in the water. I’ll get back to that in a minute…

I wanted first to report on the buffalo meat, which both my husband and I tried for the first time.

I had buffalo meatballs in tomato sauce with linguini pasta and Andy went for buffalo bifteki with rice and fries. And he was glad he chose that because he originally wanted a steak, but the waiter warned us buffalo meat is a little harder than pork or beef. Andy was glad he didn’t go for the steak as he found the bifteki a little too chewy for his liking as it was.

I found my meat soft enough, since it was cooked in tomato sauce, and even though I can appreciate it was tasty, I wasn’t too enamoured with it. It had too rich a taste for my liking, just like the deer meat I tried many years ago. In a way, I am glad, as if I’d loved it I’d have had a hard time finding it at the bucher’s in Nea Peramos 🙂

Apparently, buffalo meat is a lot richer in iron and protein than beef. It is also very healthy as it is low in calories and fat. So, if you haven’t tried it, it’s well worth a go.

Back to the creature dwelling in the water outside the restaurant…

It wasn’t just the pelicans, it seemed, that were accustomed to humans in Kerkini. As soon as we approached the water buffalo sculpture, we saw two heads bobbing in the water. One of the creatures rushed to come out and go behind the fence where a family had just arrived.

I didn’t even know the area of Kerkini had otters! It was a delightful surprise.

I left that place feeling absolutely chuffed and well connected to nature.

Our coffee stop in Serres offered one last surprise encounter…

On our way back to Salonica we made a little detour for a stop in the city of Serres for a coffee.

We were taken to a beautiful festive square that was decorated beautifully (it was the holiday season).

Andy and I found the last vacant table at a seemingly popular cafe on the square as it was brimming with locals.

We had a little time to kill before we had to get back on the coach so we walked around the large square taking in the decorations. Suddenly, to our surprise, we saw a squad of soldiers marching towards us in formation!

As it turned out, it was time to lower the Greek flag and to put it away for the night. A local military camp, it seemed, had taken it upon themselves to raise and lower the flag daily.

It was moving to stand near the squad and listen to the soldiers sing the national anthem.

I must say, I returned to Salonica that evening with a mind of beautiful images, along with some extra patriotic pride in my chest LOL! All the more exciting for me as the last bit wasn’t even remotely expected!

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