Myrina, Limnos. A capital with an imposing castle and two very different shores

If you arrive on Limnos and spend some time in Myrina, the island’s charming capital, you soon realise that this is much more than a place to catch the ferry. Spread around a beautiful bay and dominated by an impressive castle on a rocky peninsula, Myrina is an easy town to explore on foot, with a lively market, old cobbled streets, charming little cafés, and two very different seafronts.

The market street is one of the best places to get a feel for everyday Myrina. Running through the heart of the town, it is busy with shops, bakeries, cafés and other local businesses. In summer, it buzzes with tourists and locals sauntering, shopping, or sitting at a table with a coffee or one of the local pastries on offer.

Note: The pies are unmissable! Just ask a local to direct you to the nearest ‘Chrisafi’ shop. I recommend the spinach-and-cheese pie 🙂

A partial view of the old harbor of Myrina with the castle in the background

Myrina Castle rises dramatically above the town, and is one of the largest fortresses in the Aegean. There have been fortifications here since prehistoric times, and in the twelfth century, the Byzantine rulers built a fortress on the ancient acropolis. Much of what stands today was developed through Byzantine, Venetian and Ottoman additions.

Exploring the castle of Myrina often comes with an unexpected surprise that offers much delight, as deer roam freely inside the castle walls. Around 50–70 animals now live there, descendants of three deer brought to Limnos from Rhodes in the 1970s. Just the other day, on Facebook, I came across a short video of a deer having a cooling dip in the sea, just under the castle, at the beach ‘Romeikos’.

Note: Spotting deer in town is a rather common sight for the locals at the end of the day. It’s hard to believe, I guess, so here is the link so you can see for yourselves! While walking in the residential lanes under the castle, I encountered a fine specimen of the local wildlife too, and that was in the morning. It was a male wild goat with massive horns on its head! It was standing outside someone’s house in a cobbled lane, like nobody’s business, and it clocked me at once. Let’s just say I didn’t want it to come any closer, so I scurried away, haha, missing the chance to photograph it.

The best time to visit the castle is near sunset. The view from up there is phenomenal. Plus, you get to avoid the fierce heat that pummels the peak all day during summer. There is ample artificial light along the path, so you can make your way back down comfortably as the last light of day fades away.

Myrina is unusual in having two shores separated by the great rocky peninsula on which its castle stands. On one side is Romeikos Gialos, the “Greek Shore”, and on the other, Tourkikos Gialos, the “Turkish Shore”. The names are a reminder of Myrina’s divided past under Ottoman rule, when the Greek and Turkish communities lived in separate parts of the town. Today, the difference is much more charming than political: Romeikos Gialos is a beautiful mansion-lined bathing shore, while Tourkikos Gialos has a more working-harbour feel, with fishing boats, tavernas and the old port. Still, many locals and visitors choose to swim there too.

A partial view of the harbor of Myrina with Tourkikos Gialos (The Turkish Shore) in the background

The word “Romeikos” refers to the Romii — the name traditionally used for the Greeks in Byzantine times and during the Ottoman occupation of the country. This ended for Limnos in 1912, when the island was liberated by Greek forces during the First Balkan War.

Romeikos Gialos (The Greek Shore) is favored by the locals. It is lined with stunning neoclassical buildings and cafes. The latter are very popular among the locals and tourists because of the fabulous views to the sea and the castle that they offer.

Romeikos Gialos is particularly stunning. Elegant 19th- and early-20th-century neoclassical mansions stand along the seafront, many built by wealthy Limnian merchants and members of the Greek diaspora who made their fortunes in Egypt. Look out for their symmetrical façades, tall windows, balconies, stonework and impressive entrances. These houses give the seafront a refined, almost grand atmosphere.

Tourkikos Gialos has a different character, with the old harbour, fishing boats and traditional tavernas. It is a lovely place to sit down for fresh fish or seafood while looking back towards the illuminated castle in the evening.

Note on eateries: My favorite haunt for coffee and a pie stands on a corner at the old harbor, right at the end of the market street. It is called ‘Aigaion’ (Aegean) and it serves the best ‘bougatsa’ (custard cream pie) in town. My other favorite pie shop is a local ‘Chrisafi’ franchise, again on market street, but further inland, at a square with about three bank buildings around it. Its facade is on a side road with tables and chairs right on the square. Ask a local to direct you. It has the best savory pies in town. As for restaurants, I can recommend “Platanos” (plane tree). It’s the locals’ best kept secret and right at the heart of the market street. This small family taverna is easy to spot as it has a plane tree on its humble facade, and you get to sit under its shade. Best ambiance, best homecooked, authentic Greek food in town!

Myrina has been inhabited since before the Bronze Age, and its long history can be explored further at the Archaeological Museum housed in a handsome 19th-century neoclassical building. Well worth a visit are also the Metropolitan Church of Agia Triada, an Ecclesiastical Museum, and  Dapia on Tsas hill – a historic 18th-century military outpost and fort.

But perhaps Myrina’s greatest attraction is simply its atmosphere. Wander through the market, swim at Romeikos Gialos, admire the old mansions, climb up towards the castle and finish the day at a harbour taverna. It is a capital, certainly — but can still feel like a small Greek island town.

Seeing that I always stay in my family home when on Limnos (my father hailed from the village of Lychna near the airport and Moudros) I don’t really have any hotels to recommend. But I can tell you that Limnos offers a wealth of interesting places to see – places of archeological and historical interest, for one. If this sort of thing interests you, a good place to stay is Moudros, as it has many places of interest (and stunning beaches) nearby.

Because of its rich geological diversity, the landscape of the island can change dramatically from place to place as you discover it. For example, there’s a large lagoon and marshes that fill with flamingos all winter until the late spring (in Alykes and Lychna), and even a huge area of sand dunes that looks like a desert! 

As for the beaches, they are magnificent… Watch this space, as in my future posts I will be sharing information on a couple more parts of this blessed island, including the aforementioned lagoon that is transformed into a desolate salt flat each summer.

VISIT MY FACEBOOK PAGE TO SEE ALL MY PHOTOS FROM MYRINA

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A Christmas wonderland and masterful stonemasonry under the snow-capped mountains of Tzoumerka, Epirus

The village of Pramanta in Tzoumerka, Epirus is famous for its master stonemasons (known as “mastores” or “mastoroi”).

These skilled craftsmen could produce intricate and durable structures using local stone and traditional methods. The nearby villages of Syrrako and Kalarites, which are absolutely stunning and protected under historic preservation laws, were largely built by these craftsmen.

Perhaps the most famous master stonemason of Pramanta was Kostas Bekas, who constructed the historic Plaka Bridge over the Arachthos River, the largest single-arch stone bridge in Greece.

 
 

It was completed in 1866 but suffered serious damage during the devastating flood of 2015. Today, it stands complete and accessible again, having been restored by a team of contemporary master stonemasons from Athens.

See more photographs of the Plaka bridge and details about its restoration.

Many of the traditional buildings in Pramanta were destroyed in a major earthquake in the 1970s, but the village still maintains its original charm with its beautiful paved streets and stone buildings.

The legacy of the stonemasons is preserved to this day through traditional building workshops and the work of modern-day masons such as Yiorgos Bekas, a descendant of the famous stonemason family.

As you enter the village, the first monument you see depicts a stone trowel on a rock, but that is just a small taste of the tribute the locals have paid to the huge stonemasonry legacy of the village.

 
 

Our coach parked at the edge of the high street at a crossroads. Right at the entrance of that main street, a work of art mounted on the wall depicts stonemasons at work and their various tools.

It leads the eye naturally down the street toward the main square of Pramanta and pays homage to the skillful craftsmen whose works still stand whole and beautiful today, all over the area of Tzoumerka.

The main square of Pramanta had been transformed during our visit into a Christmas wonderland for the holiday season.

 

On the lower side of the square, we admired a perennial plane tree and the church of Agia Paraskevi. The buildings all around looked whimsical decorated with string lights.

A sign at the square informed us that the Greek saint and avid preacher, Cosmas Aitolos (aka Cosmas the Aitolian), gave a speech to the locals at that very square in the summer of 1779.

The saint dedicated his life to preaching the gospel all over Greece and urged the people to build schools so that the Greek children could learn about the Faith and be well-grounded in Christian values.

He is thus widely cherished and celebrated by the Greek church for helping to preserve the faith and the Greek identity during a centuries-old occupation under a barbaric ruler.

Before visiting Pramanta, we had been tipped to choose the restaurant Boutzas for lunch. We weren’t disappointed. It was quite crowded in there, but we got served soon enough. Sitting by a window with a view to beautiful mountains we sampled local pie and cockerel with ‘hylopites’ pasta in an aromatic tomato sauce.

This restaurant experience was simply divine, and I urge you to visit it too if you’re ever in the area. Boutzas is situated right at the square, across from the plane tree (it is not the blue building in the photo above, but it’s standing to the right from there).

After our hearty lunch, we took some time to walk around the “Christmas wonderland” I mentioned before, which included a Santa’s grotto and a mailbox for posting letters to Santa. It was pretty cold, but fun walking around and exploring every corner of the square and the nearby streets until it was time to leave.

 
 

Our next stop was the much quieter village of Agnanta that offers stunning vistas to the mountains and the village itself on the opposite peak. The village is built on multiple levels, some houses standing on much lower ground edged by lush fields.

We had a quick coffee in Agnanta as the light of day waned fast, and soon were on our way back to our hotel in Arta, having admired the Christmas lights and a humble nativity scene once it got dark.

Visit my Facebook page to see all my photos from Pramanta and Agnanta.

Read all about the historical city of Arta and the chilling legend behind its stone bridge.

 

All this talk and pictures of snow-capped mountains made me think of these special low-fat cookies that I make every New Year. I call them ‘magic snowball cookies’ because in the oven they flatten and crack and take this mouthwatering shape.

They annually have pride of place on my New Year’s Eve table with the Vassilopita, i.e. the Greek traditional cake that contains a coin inside!

See this post for details and recipes for both these festive delicacies, and others too!

 

I will bid you adieu with this fun photo of my husband and me from the festive square in Pramanta. Merry Christmas, everyone! I will be speaking to you again a year later 😜 (Sorry, old family joke, couldn’t resist!) I meant, in January 😁 Till then, have fun and enjoy all things lovely and warm 🥰

 

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Clean Christmas romance. Single mother Cathy Roussos gave up on love long ago, and veterinarian Alex Rallis doesn’t believe in it, but one magical Christmas on a Santorini farm might just change everything!
FOR MORE INFO AND A FREE SAMPLE, GO HERE!
For my delicious Greek recipes, go here. 
 
Planning to visit Greece? Check out my  FREE guide to south Corfu!

Beach fun and sweet romance mixed with magic spells! The Raven Witch of Corfu is an original story that will rivet you with its unrelenting suspense. The final twist will blow your mind! Set in Messonghi, Corfu. Available in paperback , box set or 4 kindle episodes!  Visit Amazon   Download a FREE sample

Kelly ran a marathon in Nafplio and wound up running a house. With a ghost in it! Both humorous and moving, with tantalizing clean romance, it’s just the ticket to lose yourself reading!    Read more on Amazon

Emilia wished to be young again… and a stranger made it happen.  Problem is, her magical secret keeps expiring at the worst possible moments! This romantic comedy is the perfect summer escape!  Visit Amazon   Download a FREE sample

Rushing streams with trouts and beautiful nature. Welcome to Planitero in the Peloponnese!

Hello, All! Today, I am sharing about the beautiful village of Planitero in the Peloponnese. It’s a lush heaven of rushing streams with trout and plane trees! 🍃

 

The village of Planitero is located 25 km south east of Kalavryta and north east to the village of Klitoria. Nestled on the southwestern slopes of Mount Chelmos (Aroania) at an altitude of 700 m, it is a quiet little place of rushing streams and waterfalls within a lush plane tree forest.

Other than the remarkable beauty and serenity that it offers, the visitor is bound to also be appreciative of the culinary masterpieces on the menu at the local tavernas.

Take the one I chose during my visit, for example. Planiteros Restaurant is also a trout farm, and the menu reflects that. I went for the smoked trout, which was absolutely amazing.

The last time I had trout was at the village of Psarades, on the shore of the Big Prespa lake. The trout there was grilled to perfection and had been fished from the lake. We enjoyed it with a dish of locally produced broad beans drenched in a rich tomato sauce. It was an unforgettable culinary experience.

Having now had both the fresh and smoked variety, I can tell you that the fresh trout makes for a more hearty meal, since the fish can be huge on the plate, but the smaller-size portion of the smoked trout that I had at Planitero was simply mouthwatering.

We accompanied that with onion pie – a dish I had never tried before. Since that day, I looked online for traditional recipes and was able to make a mix-and-match version of my own. Pleased to say that the taste is very similar to the culinary masterpiece I sampled in Planitero! Go here to get my recipe for onion pie!

 

On the grounds of Planiteros Restaurant, punters can enjoy a nice little walk around the pools where the trouts are grown. Beautiful swans and ducks float or waddle around, and in the enclosures at the edge of the green there are cockerels and peacocks too. For one, the kids seemed to have a whale of a time seeing it all.

The snow-capped mountains in the distance completed the idyllic scene on that sunny spring day of my visit. Throughout our stay, the sound of rushing waters remained rich in our ears along with the chirping of the birds on the ancient plane trees.

Planitero is a truly blissful little place, and I highly recommend it for a visit. You can easily get there from Kalavryta. As I mentioned earlier, it is only 25 kms away.

On the day we enjoyed the beauty of Planitero, we also visited a majestic cave that has many lakes in it (and bats!). We also visited a beautiful mountain village called Vytina, that had a road dedicated to youngsters in love! You can read all about these places and see photos in this post.

Tap here to see my photos from Planitero!

Go here for the short video I took at the restaurant to show you around!

 

In case you haven’t heard of Kalavryta, it is an amazing mountain destination with equally beautiful nature, and great places of interest within short distance, including the seaside town of Diakofto – dont miss out the opportunity to take the famous cog train (odontotos) to Kalavryta from there, by the way! The route through the mountains is breathtaking.

 
 

Other places of interest near Kalavryta include The Agia Lavra Monastery where the Greek Revolution was declared in the 1820s, and the imposing Mega Spileo Monastery–the latter is unmissable (see photo above). Having been partly built inside a rockface, it even contains a cave!

Last but not least, the town of Klitoria that’s on the road to Planitero from Kalavryta is a must stopover for meat eaters. Roasted pork is the famous dish of the town and can be enjoyed at every restaurant there.

At the end of September, every year, the locals at Klitoria organize a pork feast where dozens of whole pigs are put over the fire to be enjoyed to the sound of Greek clarinet (clarino) music.

Truly, the Peloponnese is a place of many radiant gems to be discovered, and I haven’t really been all over, but I feel blessed to have been to many parts already.

Have you ever been to the Peloponnese? Of so, which parts? Make sure to add a comment and let me know. I’d love to hear from you!

 

THANK YOU FOR READING! MAKE SURE TO DOWNLOAD MY FREE BOOK BELOW 🙂

 

Sharing is caring! Here’s a ready tweet for you to spread some love:

Interested in FREE books, Greek travel and easy recipes? Here's a blog you will love! #Greek #blogger #writer Share on X

 

FREE book for you!

You will receive it instantly, along with samples from my most popular novels, by signing up HERE for my bimonthly newsletter. Enjoy fun news from my life in sunny Greece, photos from my travels, delicious recipes, and a plethora of free e-books in every issue!

 

Clean Christmas romance. Single mother Cathy Roussos gave up on love long ago, and veterinarian Alex Rallis doesn’t believe in it, but one magical Christmas on a Santorini farm might just change everything!
FOR MORE INFO AND A FREE SAMPLE, GO HERE!
For my delicious Greek recipes, go here. 
 
Planning to visit Greece? Check out my  FREE guide to south Corfu!

Beach fun and sweet romance mixed with magic spells! The Raven Witch of Corfu is an original story that will rivet you with its unrelenting suspense. The final twist will blow your mind! Set in Messonghi, Corfu. Available in paperback , box set or 4 kindle episodes!  Visit Amazon   Download a FREE sample

Kelly ran a marathon in Nafplio and wound up running a house. With a ghost in it! Both humorous and moving, with tantalizing clean romance, it’s just the ticket to lose yourself reading!    Read more on Amazon

Emilia wished to be young again… and a stranger made it happen.  Problem is, her magical secret keeps expiring at the worst possible moments! This romantic comedy is the perfect summer escape!  Visit Amazon   Download a FREE sample